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SET LUNCH MENU $36++
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EVENTS & PROMOTIONS
 
 

SET LUNCH MENU

$36.00++


STARTERS

 
   
Slow poached hen's egg, mushroom truffle veloute and sel de Guerande Toast

or

 
Traditional lobster bisque, tiger prawn beignet and leek custard

or

 
Warm goat's cheese on artisanal brioche, spinach salad and walnut vinaigrette


MAIN COURSES

 
Pan seared cod fish fillet with artichoke puree, bouchot mussel emulsion

or

 
Skewer of Angus beef striploin, glazed champignon de Paris, French fries

or

 
Oven roasted duck breast, butternut squash mousseline, sautéed baby romaine and duck jus

DESSERTS

 
Gratinated red berry sabayon with wild fruit ice cream

or

 
Dark chocolate crème brûlée with earl grey ice cream



SELECTED COFFEES & TEAS $5.50 - $7

SELECTED WINES BY THE GLASS $10 - $17





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